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Clase Azul Gold pours a glowing golden-amber hue with soft copper reflections—visually luxurious and radiant. Its hybrid aging and blending process gives the tequila extraordinary depth, color, and elegance. On the nose, it opens with complex aromatics: roasted agave, vanilla bean, and orange blossom layered with caramel, almond skin, and honey-drizzled figs. The presence of sherry and French oak adds a seductive hint of dried apricot, nutmeg, and light pipe tobacco, blending youthful vibrancy with aged richness. On the palate, it is silky, multilayered, and rich. It starts with fresh agave and citrus zest from the Plata, then transitions into toasted oak, buttered toffee, and sweet spice from the Reposado and Extra Añejo components. A touch of red fruit, cabernet spice, and dark honey come through on the mid-palate—giving it both structure and sweetness. The mouthfeel is velvety and luxurious, with a balance of light floral freshness and aged roundness. Despite the layered profile, it remains elegant and remarkably smooth.The finish is long, warm, and evolving, with lingering notes of baking spice, vanilla-soaked agave, sherry-soaked raisins, and a whisper of sweet oak and clove.
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