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On the nose is refined and layered. Aromas of roasted agave, vanilla bean, and caramel, followed by ripe pear, green herbs, nutmeg, and soft toasted oak. Elegant and harmonious. On the palate is silky and medium-bodied. Begins with rich flavors of baked agave, light honey, and oak spice, developing into notes of almond, banana, cinnamon, and white pepper. The French oak influence adds depth and finesse, creating an exceptionally smooth mouthfeel. The finish is warm, round, and persistent. Long-lasting flavors of spiced wood, vanilla toffee, and herbal minerality, leaving a polished, luxurious aftertaste without excessive sweetness.
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