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On the nose is deep, rich, and elegant. Opens with intense peat smoke and wood fire embers, followed by layers of iodine, seaweed, and dried figs. Hints of sherry sweetness, vanilla, leather, and dark chocolate develop with time. Complex yet balanced — smoky, maritime, and softly sweet. On the palate offers full-bodied, round, and warming. Immediate waves of peat smoke and bonfire ash, complemented by sweet dried fruits, sherry wood spices, and a touch of salted toffee. Mid-palate reveals flavors of bitter dark chocolate, clove, espresso, and baked dates. The sherry influence is refined and integrates seamlessly with the smoke. The finish is long, warming, and complex. A dry, smoky tail lingers with sea salt, black tea, oak tannin, and a subtle, sweet molasses note at the end
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