Lang Jiu Qinghualang 500mL

Product Name : Lang Jiu Qinghualang 500mL

Taste Profile : Qinghualang presents in the glass with perfect clarity and luster, its body moving slowly and with viscosity, forming long, elegant legs that hint at maturity and strength. The aroma is profound and layered, typical of a well-aged sauce aroma baijiu. It opens with deep umami richness—aged soy sauce, black sesame paste, mushroom broth—followed by elegant floral notes, hints of dried fig, dark chocolate, and balsamic vinegar. As it breathes, more herbal and medicinal undertones emerge: sandalwood, ginseng, and licorice root. On the palate, the spirit is dry, firm, and sophisticated. The entry is soft yet commanding, with complex waves of flavor: fermented sorghum, roasted grain, dark fruit peel, and a hint of molasses. Mid-palate notes include clove, tea leaf, and aged sherry cask-like spice, all riding on a silky texture with powerful backbone. The mouthfeel is exceptionally smooth yet full-bodied—oily but dry, and incredibly refined for 53% ABV. It unfolds slowly, with each sip revealing new aromatic compounds and aged depth. The finish is very long and persistent: lingering with charred oak, dark spices, earthy bitterness, and a lingering umami richness that is clean yet powerful

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