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Product Name : Mugishiru Barley Shocu 720mL
Taste Profile : On the nose it has strong barley fragrance with hints of sweetness. On the palate, this shocu is Rich and full-bodied with a pronounced barley sweetness, offering a smooth and satisfying finish.
Food Pairing : Grilled Meats: Yakitori or grilled pork. Seafood: Sashimi or grilled fish. Cheese: Mild cheeses.
Serving Suggestion : Neat: Enjoy at room temperature to fully appreciate its robust barley flavors. On the Rocks: Pour over ice to mellow the intensity and enhance its smoothness. Mizuwari (With Water): Dilute with cold water to soften the flavors and enjoy a more refreshing experience. Oyuwari (With Hot Water): Mix with warm water to release the aromatic qualities and provide a comforting drink, especially in cooler weather.
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