TBWC Dailuaine 20YO 500mL

The nose opens with deep, autumnal richness. Expect notes of baked apples, honeyed figs, and muscovado sugar, wrapped in a layer of polished oak, sultanas, and beeswax. Hints of malted cereal, walnut shell, and cinnamon bark add structure, while a faint trace of leather and herbal tea hints at graceful age. On the palate, it is full-bodied and rounded, with elegant flavours of toffee-drenched pears, dried apricots, and roasted nuts. A rich malty core is layered with fruitcake, clove, and vanilla pod, balanced by gentle oak tannins and a whisper of wood smoke. There’s an oily, almost waxy texture that coats the tongue, enhancing its luxurious feel.The finish is long and warming, leaving lingering notes of caramel, spice cabinet, dark honey, and a soft touch of tobacco leaf and dried herbs. The final impression is mature and contemplative.